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Cook I Job Opening In Lambare – Now Hiring Marriott


Job description

**Additional Information**

**Job Number** 25148784


**Job Category** Food and Beverage & Culinary


**Location** Yacht & Golf Club Paraguayo a Tribute Portfolio Resort, Paseo del Yacht Nro 11, Lambare, Paraguay, Paraguay,VIEW ON MAP (https://www.google.com/maps?q=Yacht%20%26%20Golf%20Club%20Paraguayo%20a%20Tribute%20Portfolio%20Resort%2C%20Paseo%20del%20Yacht%20Nro%2011%2C%20Lambare%2C%20Paraguay%2C%20Paraguay%2C)

**Schedule** Full Time


**Located Remotely?** N


**Position Type** Non-Management




**POSITION SUMMARY**



Prepare special meals or substitute items.

Regulate temperature of ovens, broilers, grills, and roasters.

Pull food from freezer storage to thaw in the refrigerator.

Ensure proper portion, arrangement, and food garnish.

Maintain food logs.

Monitor the quality and quantity of food that is prepared.

Communicate assistance needed during busy periods.

Inform Chef of excess food items for use in daily specials.

Inform Food & Beverage service staff of menu specials and out of stock menu items.

Ensure the quality of the food items.

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.

Prepare cold foods.



Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.

Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets.

Anticipate and address guests’ service needs.

Speak with others using clear and professional language.

Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees.

Ensure adherence to quality expectations and standards.

Stand, sit, or walk for an extended period of time.

Reach overhead and below the knees, including bending, twisting, pulling, and stooping.

Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.

Perform other reasonable job duties as requested by Supervisors.



PREFERRED QUALIFICATION



Education: Technical, Trade, or Vocational School Degree.



Related Work Experience: At least 3 years of related work experience.



Supervisory Experience: No supervisory experience.



License or Certification: None



_At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity.

We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.

Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.

We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law._



Tribute Portfolio is a family of independent hotels drawn together by a sense of character and passion for captivating design, vibrant social scenes, and experiences that feel like the real deal.

Tribute Portfolio hotels are emboldened to stay true to their own character — they each tell their own design story, connect with their surrounding communities and proudly show off their individual brand identity.

In joining Tribute Portfolio, you join a portfolio of brands with Marriott International.

**Be** where you can do your best work,​ **begin** your purpose, **belong** to an amazing global​ team, and **become** the best version of you.

Required Skill Profession

Other General


  • Job Details

Unlock Your Cook I Potential: Insight & Career Growth Guide


Real-time Cook I Jobs Trends (Graphical Representation)

Explore profound insights with Expertini's real-time, in-depth analysis, showcased through the graph here. Uncover the dynamic job market trends for Cook I in Lambare, Paraguay, highlighting market share and opportunities for professionals in Cook I roles.

1 Jobs in Paraguay
1
1 Jobs in Lambare
1
Download Cook I Jobs Trends in Lambare and Paraguay

Are You Looking for Cook I Job?

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The Work Culture

An organization's rules and standards set how people should be treated in the office and how different situations should be handled. The work culture at Marriott adheres to the cultural norms as outlined by Expertini.

The fundamental ethical values are:

1. Independence

2. Loyalty

3. Impartiapty

4. Integrity

5. Accountabipty

6. Respect for human rights

7. Obeying Paraguay laws and regulations

What Is the Average Salary Range for Cook I Positions?

The average salary range for a varies, but the pay scale is rated "Standard" in Lambare. Salary levels may vary depending on your industry, experience, and skills. It's essential to research and negotiate effectively. We advise reading the full job specification before proceeding with the application to understand the salary package.

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Key qualifications for Cook I typically include Other General and a list of qualifications and expertise as mentioned in the job specification. The generic skills are mostly outlined by the . Be sure to check the specific job listing for detailed requirements and qualifications.

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Interview Tips for Cook I Job Success

Marriott interview tips for Cook I

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Before the Interview:

Research: Learn about the Marriott's mission, values, products, and the specific job requirements and get further information about

Other Openings

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Final Thought:

To prepare for your Cook I interview at Marriott, research the company, understand the job requirements, and practice common interview questions.

Highlight your leadership skills, achievements, and strategic thinking abilities. Be prepared to discuss your experience with HR, including your approach to meeting targets as a team player. Additionally, review the Marriott's products or services and be prepared to discuss how you can contribute to their success.

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